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2025-11-25 07:52:47

Cloud Kitchens & Delivery Brands: How Distributors Keep Them Running

Picture a small kitchen in Riyadh. No tables. No waiters. Just stoves, fridges, and phones lighting up with orders. One corner cooks biryani. Another flips burgers. A third rolls sushi. All for different brands on the same app. This is a cloud kitchen. It only delivers. No dine-in. Saudi Arabia now has hundreds of these kitchens. The market grows fast. Delivery orders jumped 40% in two years....

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