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Ultra High Temperature (UHT) Processing for Dairy Products Market Demand: Growth, Share, Value, Size, and Insights By 2032Latest Insights on Executive Summary Ultra High Temperature (UHT) Processing for Dairy Products Market Share and Size The global ultra high temperature (UHT) processing for dairy products market size was valued at USD 84.6 billion in 2024 and is expected to reach USD 197.79 billion by 2032, at a CAGR of 11.20% during the forecast...0 Commentarios 0 Acciones 772 Views 0 Vista previa